Alma seats about twenty on avenue Lajoie, a residential street in Outremont, and serves nothing but a tasting menu, in five or nine courses.
Juan Lopez Luna brings heirloom corn from Tlaxcala, his home state, nixtamalizing and milling it on site each morning for fresh masa.
1231 Av. Lajoie, Outremont, QC H2V 1P2, Canada